Farm Table @Finca Nueva Cosecha with Chef Natalia Vallejo

Join us in our small group and open space Farm Table that will provide the comfort we all need today while extending a helping hand to our farmers in the south coast of Puerto Rico.

Walk - a - Workshop: 10:00am
Our March Farm Table starts with an enrichment walking workshop with Naia Seda; owner and Farmer of Nueva Cosecha Farm located in Lajas (we’ll provide transportation). She will introduce her farm life and nourish with us with her knowledge about:

• Why trees are the pillars of agroecological farming

• Explain the “ecology of the food system” and the farming approach that inspires and is inspired by natural ecosystem

• How the interactions are crucial between plants, animals, humans, and the environment combines local and scientific knowledge

Sweat in:
Around 11 am is time to relax or get a bit dirty! You can take a walk around the farm or join the team that will be helping Naia plant some trees, a perfect way to ground yourself and appreciate hands on this beautiful hard work.

Let’s get fancy! 1:00pm
Have you ever tasted the freshness? We will be gathering ingredients right from Naia’s farm and surrounding community of farmers to the improvised kitchen in the field. We trust Natalia Vallejo, revered chef of Cocina al Fondo and currently, James Beard Award, nominee to delight us with her subtle grand’ flavors. We have an honor guest... The local fish... her specialty.

Wine courtesy donation by City Winery, an urban vineyard chain of restaurants featuring wine & live music, collaborating donors since Hurricane María Regrow Puerto Rico.

View one of our past event: Finca 3 Vidas.

Date: March 22, 2020
Location: Finca Nueva Cosecha. Lajas, P.R.*

*More details will be provided once the reservation is made. Call or write us for more information:
Phone: 787.773.1100 ext. “#147”
Mail: coco@visitrico.org